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Home My WebLink AboutApplication for Zoning Compliance - Use Permit ;I '', f 2'18 Permit Fee: $75.00 : .................... ... Receipt#: 61 ST.LUCIE COUNTY PLANNING&DEVELOPMENT SERVICES BUILDING&CODE REGULATIONS DMSION 2300 VIRGINIA AVENUE FORT PIERCE,FL 34982-5652 772-462-1553 APPLICATION FOR CLASS H MOBILE FOOD VENDOR ZONING COMPLIANCE Date: l —01 a Business Nae: S Tl m Business Address: _ f S US / City: POW ST State: (-L Zip: Phone no: Description of Mobile Food Business: L� G. Ine, Previous Business: --�� y \,\ — Sol— `J G\ S— Applicant's Name: 'L 1 C A( Phone: Applicant's Street Address: Z"I 3 S 5C 1-6 1 !a City: 57 G-y e, z State: [_ Zip: 3�r 9 fZ Property Tax Identification#: I hereby acknowledge that the above is correct and agree to conform to the St.Lucie County Building and Regulations Code. **COPY OF STATE OF FLORIDA FOOD HANDLER'S LICENSE CCONTANY THIS APPLICATION. Applicant's Signature Date: � A 1 1� Initials: Zoning: _G, Land Use: 1COw-,, SIC Code: Site Plan: Subdivision: Lot: Block: Sec/Twn/Rng: Certificate of Competency Required: Yes No Number Type Landscaping Required: Yes_No_ Building type: CBS Wood frame Building& Regulations Code Division,Code Enforcement Officer SLCPDS Revised 5/19/2010 Plot "Nvq INS Let size dimensions �n r a Lot size dimensions Street Name: Lp5 J- ! Z- d R ......................................................................................... Office Use Only Property dimensions Location of Existing Structures and Ground Signs Location of Mobile Food Facility and Setbacks to Property Line Parking Landscaping SLCPDS Revised 05/19/2010 Description of a Mobile Food Dispensing Unit Any food service establishment that is self propelled or otherwise moveable from place to place,that is self contained and does not use electrical or other utility connections of any kind,in which food is prepared and/or dispensed, and that complies with all applicable requirements set forth by the Florida Department of Business Regulations,division of Hotels and Restaurants,or its successor agency, including but not limited to those regulations set forth in Rule 7C-1.03,Florida Administrative Code. Property Own�r IT- ation: a--L S -� 5 S Name: L IU Q ► V Ly Phone No: Address: G A( n/ S A-j City: State: -F L-- Zip Code: �4G1 _ f Date: 4 3 201 - r I, L�/.,r--t r,/ L,!!2 F, owner of thefollowingdescribed property,authorize D 9 A -F(-4 2 - l OP r DA -P I T C y C to place a mobile food/produce unit on my property. Property Tag Identification#: 3 1 4 5 O , 0 - . 1 O 0 , Z Legal Description: ,5%/va;e 41c%,,r /Z 3 Z 4a 13L44- - L/ Q/( %,44(- Pi,¢ v/ 1-j- 13 T\,q .j-13T',N c k./�f E /i ( � i crl�� l// 0 /L,Lk L� t D i-ts 306 *7,� Property Owner's Name(Please Print) Property Owner' ignature State of Florida,County of '5+ The foregoing instrument was acknowledged before me this 3"'t day of 20 G? , who is personally known to me or who has produced Fz as identification. k-lol Ll- Zcx 17Zo I�3 (� P (Seal) Signa"eof otary Type or print Name of Notary Title: Notary Public s�;;p • Sdb ANDRA K.CORRIVEAUC mission Number: +—G to43 C17`-f Notary Public-State of Florida Commission#GG 165074 My Comm.Expires Dec 4.2021 SLCPDS Revised 05/192010 " °F,"•'' Bonded%rough NaJonai Noary assn. St. Lucie County Requirements for Mobile Food Vendors Class H This information sheet is presented as an aid to assist you in obtaining a zoning clearance before securing an occupational license. If you have any questions,you are welcome to ask our staff in the St. Lucie County Building&Zoning Department. In order to obtain a zoning compliance,please complete the application and all other forms included. Mobile Food Vendors are permitted in the commercial General(CG), Industrial Light(IL),Industrial Heavy (IH),and Industrial Extraction(IX)zoning districts. The following information is necessary when applying for a zoning compliance: 1. Written permission from the property owner to have a mobile food unit on the subject property. 2. A plot plan of the property with dimensions. Include the location of the mobile food unit as well as any other structures on the property. a. Setbacks to the mobile food units from the property lines. Setbacks must comply with the zoning district in which the unit is located. Zoning District Front Rear Side Side Corner CG 25' 20' 10' 20' II. 25' 20' 10' 20' 1H 50' 40' 30' 50' IX 50' 40' 30' 50' b. Parking and Landscaping. Parking and landscaping must comply with the St.Lucie County Land Development Code. Parking is based on 5 spaces per 1,000 square feet of floor area. The parking area or other vehicular use area must be screened from abutting rights-of-way and abutting properties. (The landscape strip abutting a right-of-way must be 15' for every 30 linear feet. Other landscaping may be required per section 7.09.04 of the St.Lucie County Land Development Code.) 3. A building permit application and plans for a sign, if applicable. a. Generally,one ground sign may be permitted per parcel subject to compliance of section 9.01.01F of the St. Lucie County Land Development Code. If the mobile food unit is on the same property with another business that already has a ground sign,then the mobile food unit may not be permitted to have its own ground sign:. `- y b. One wall sign,equal to 20%of the total wall face area of one side of the mobile food unit facing the street my be permitted subject to_th.gp1ppliance with the rovi*ns of section 9.01.01F of the St. Lucie Land Development Code.