HomeMy WebLinkAboutZoning Compliance Mobile Food Vendor 1 PLANNING& DEVELOPMENT SERVICES
BUILDING&CODE REGULATIONS DIVISION
COUNTY 2300 VIRGINIA AVENUE
FORT PIERCE,FL 34982-5652
772-462-1553
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APPLICATION FOR CLASS 1 MOBILE FOOD
ZONING COMPLIANCE El"VED.
OCT 18 2019
Permitting Department
Date:( St. Lucie County, FL
Business Name: [it
Business Address: S ?()3 W j4LTL
Property Tag Identification#: q R— Q g)
Description of Business: Nlr,4 htr
Applicant's Name: — (n (i ll(/1 0�7 o - o 9 77
Applicant's Street Address: San �✓, J
City: d'Dt i Q{CSS State: Zip:
I HEREBY ACKNOWLEDGE THAT THE ABOVE IS CORRECT AND AGREE TO CONFORM TO THE
ST.LUCIE COUNTY BUILDING&CODE REGULATIONS.
"COPY OF STATE OF FLORIDA FOOD HANDLER'S LICENSE MUST ACCOMPANY THIS APPLICATION
(1114,
Applicant's Signature
Q OFFICE USE ONLY
Date:
Initials: �1
Zoning: <5q Land Use:
SLCPDS Revised 07/21/2014
M ST LUCIE COUNTY REQUIREMENTS FOR CLASS I MOBILE FOOD VENDOR
This information sheet is presented as an aid to assist you in obtaining a zoning clearance before securing an occupational
license. If you have any questions,you are welcome to ask our Planning&Development
Services staff at 462-1553.
Class I permits for Mobile Food Vendors are intended for those vendors who operate mobile food service facilities that are
either propelled by self contained means or are trailered from site to site for the purpose of conducting business. These
vendors would typically remain in no one location for more than one or two hours.A Class I permit for the operation of a
Mobile Food Vendor shall be reviewed and treated as a Home Occupation license subject to the following standards:
1. The Community Development Administrator shall not issue a Class I permit until such-time as a valid certificate from
HRS has been supplied indicating that the proposed mobile food vendor is compliant with all minimum health and
safety standards for food service operations.
2. All business activities associated with the operation of the mobile food-dispensing vehicle are to be conducted awav
from the applicants'home address.
3. The applicant's home address is to be used for office facilities only. No retail or wholesale sales;except those
associated with.the stocking of the mobile food dispensing vehicle are to be made or transacted on the home premises.
4. No person other than members of the family residing on the premises shall be engaged in the conduct of such an
occupation.
5. No stock in trade shall be,displayed or sold at the applicant's home address.
,6. The use of the dwelling unit for the home occupation shall be incidental and subordinate to its use for residential
purposes,and no more than 25.percent of the building floor area shall be used in the conduct of the home occupation.
7. There shall be no outdoor storage of equipment or materials used in the home occupation,except for the parking of
the mobile dispensing vehicle provided that the provisions of Section 7.10.14 of this Code shall not be violated. No
mobile food-dispensing vehicle shall remain at the home premises for more that 24 hours,excluding weekends and
legal holidays,unless parked within,an enclosed structure.
S. No more than one mobile food-dispensing vehicle shall be kept at the applicant's home premises.
9. A Class I permit operation may be upgraded to a Class H permit operation.upon the satisfactory demonstration of
compliance with the provisions of Section 7.10.01(A)(2)of this Code.
tor
Applicant's Signature Date
SLCPDS Revised 549/2010