HomeMy WebLinkAboutZoning Compliance Mobile Food Vendor 2 Permit Fee: $75.00
Receipt#:
ST.LUCIE COUNTY PLANNING&DEVELOPMENT SERVICES
_ BUILDING&CODE REGULATIONS DIVISION
2300 VIRGINU AVENUE
FORT PIERCE,FL 34992-56:52
772-462-1553
RECEIVER
APPLICATION FOR CLASS II MOBILE FOOD VEN11 OR N 0 V 2 0 2019
ZONING COMPLL ,NCE
ST. I bele County,Permitting
Date. -c-�
Business Name:
Business Address: 5165 Clewder OVC
City: Y State- Zig: 5LJq�2. Phone no:
Description of Mobile Food Business: Me)�1 CO-411 fG(XA vM b i Ic rc-d -1'YUaK .
Previous Business:
Applicant's Name: _iE nn"�cA n y ie—Q Phone: -7-[Q
Applicant's Street Address: � � C—,4e0f:R /R i5we.
City: _Q:j r—A je!�rci State: Zip: 3C4 g5C7
Property Tax Identification#: d` a`� O'a.." 4"a-• b tz"
I hereby acknowledge that the above is correct and agree to conform to the SL Lucie County Building
and Regulations Code.
**COPY OF STATE OF FLORIDA FOOD HANDLER'S LICENSE MUST ACCOMPANY THIS APPLICATION.
Applicant's Signature
Date: Initials: 1$
Zoning: j-- Land Use: SIC Code: Site Plan:
Subdivision: Lot: Block: Sec/Twn/Rag:
Certificate of Competency Required: Yes No Number Type
Landscaping Required:Yes—No_ Building type: CBS Wood frame
.Building&Regulations Code Division,Code Enforcement Officer
SLCPDS Revised 5/19/2010
Plot Plan
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W, b n s
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Lot size
dimensions
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Lot size dimensions
Street Name: leol de Ave
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Office Use Only
Property dimensions
Location of Existing Structures and-Ground Signs
Location of Mobile Food Facility and Setbacks to Property Line
Parking.
Landscaping
SLCPDS Revised 05/14/2014
Description of a.Mobile Food Dispensing Unit
Any food service establishment that-is self propelled or otherwise moveable from place to place,that is
self contained and does not use electrical or other utility connections of any kind,in which food is
prepared and/or dispensed,and that complies with all applicable requirements set forth by the Florida
Department of Business Regulations,division.of Hotels and Restaurants,or its successor agency,
including but not limited to those regulations set forth in Rule 7C-1.03,Florida Administrative.Code.
Property Owner Information:
Name: arm la,P,rs Truss �i°l� . Phone No: �-7-2 6 5 -02 el cZ
Address: a Olea ocle.1, 1-t V9,
City: fO f -f ?f wee- State: FL Zip Code: & 199.2-
Date: P l�/
I, i � &?,-rat" 121E0 owner of the following described property,authorize
J0 - &e.,( LL6 to place a mobile food/produce unit on my property.
Property Tax Identification#: a - 5 O
Legal Description: —
Property Owner's Name(Please Print) Property Owner's Signature
State of Florida,County of � • C�Ci
The foregoing instrument was acknowledged before me this D day of Avd v 20 /1 .,
who is personally known to me X_or who has produced
as identification.
!�co G/ /y�N�r�'/1I0�/ (Seal)
Signature of Notary Type or.print Name of Notary
Title: Notary Public Commission Number:
SLUDS Revised 05/19/2010
,tityr'v�•. SCOTT ANDERSON
:�• �: Notary Public State of Florida
o= Commission t<GG 340338
A°t' My Comm.Expires May 30.2023
Bonded through National Notary Assn.
St. Lucie County Requirements for Mobile Food Vendors CIass U
This information sheet is presented as an aid to assist you in obtaining a zoning clearance before securing an
occupational license. If you have any questions,you are welcome to ask our staff in the St.Lucie County
Building&Zoning Department. In order to obtain a zoning compliance,please complete the application and
all.other forms included.
Mobile Food Vendors are permitted in the commercial General(CG),Industrial Light(IL),Industrial-Heavy
(UP,and Industrial Extraction(IX)-zoning districts.
The following information is necessary when applying for a zoning compliance:
1. Written permission from the property owner to have a mobile food unit on the subject property.
2. A plot plan of the property with dimensions. Include the location of the mobile food unit as well as-
any other structures on the property.
a. Setbacks to the mobile food units from the property lines. Setbacks must comply with the
zoning district in which the unit is located.
Zoning District Front Rear Side Side Corner
CG 25' 20' 10' 20'
-20' ;
1H 50' - - .401
IX 50' 40' 30' 50'
b. Parking and Landscaping. Parking and landscaping must comply with the St.Lucie County
Land Development Code. Parking is based on 5 spaces per I. 000 square feet of floor area.
The parking area or.other vehicular use area must be screened from abutting rights-of-way -
and abutting properties. (The landscape strip abutting a right-of-way must be 15' for every 30
linear feet Other landscaping may be required per section 7.09.04 of the St.Lucie County
Land Development Code.)
3. A building permit application and plans for a.sign,if applicable...
a. .Generally,one ground sign may be permitted per parcel subject to compliance of section
9.01.01F of the St.Lucie County Land Development Code. If the mobile food unit is on the
same property with another business that already has a ground sign,then the mobile food unit
may not be permitted to have its own ground sign.
b. One wall sign,equal to 20%ofthe total wall face area of one side of the mobile food unit
facing the street riiy'lae°perrriitted-subjectto-the compliance with the provisions of section
9.01.01 F of the St..Lucie Land Development Code.
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p. S NATIONAL REGISTRY OF
4 FOOD SAFETY PROFESSIONALS®
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CERIFIFIES
ENEDELIA.ORTEGAENALOZA
„ HAS SUCCESSFULLY SATISFIED THE REQUIREMENTS FOR THE
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FOOD SAFETY MANAGER
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CONFERENCE FOR FOOD'PROTECTION STANDARDS
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PE,' IQENT: 4
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ISSUE DATE:FEBRUARY 7,20 i 8
EXIRATION DAT
E:FEBRUARY#0656 7,2023
CERTIFICATE NO:21426496
a
751 F S'Dnve;3ulte20 Orlando FL 32821 TEST FORM:EZ839
!00).446-0257 F3(407)7352"3603 wwwNRFSPcom
--� This certificate is not valid for more
VahonaUtegl Of FOOC�3a�ety PIOfeSS10II31S than five years from date of issue.
-- --••••�•• HALSEY BESHEARS, SECRETARY
,..-- ,- .w . ��, .r. .,� QST T K �� .,. ; �_.-�_•.p� � '�. � � _
- D.EPARTMEN-T."'OF BUSff�ESS AND.PRQFESStQNAL RECUL'ATION-; Y '
--D VISIGN�ClF HOTELS AND RESTAURANTS :�.
s ,. N~~NUM R .75J Qel924 -S,
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ISSUED: 09122/2099 DISPLAY AS REQUIRED.BY LAW SEQ# L1909220000461